30 Mile Radius Menu
A family run Butchers, past down through generations. Mark’s passion for quality is in his blood. Whether it be smoked bacon, sirloin steak or ham his quality always hits the mark!
Fantastic poultry with perfect consistancy every time. The Chickens have plump breasts and juicy thighs. A slower maturation to ensure a real depth of flavour. Chicken as it should be.
Being only a stones throw away and the only producer of quail in the area our partnership could not be more convenient. Free range eggs rich in colour and fresh as a daisy.
Growing a wide variety of vegetables in their certified organic soil we really are spoilt for choice. From salad leaves to carrots and beetroots, if it's in season it's in their fields!