Our Suppliers Our Suppliers Our Suppliers Our Suppliers

Our Suppliers

Sourcing local produce for us is not just for fashion, it is our passion. We are a Herefordshire farming family – we believe that the fewer miles our produce travels, the better. Less time from field to fork means that more goodness and flavour is retained.



Willy’s Apple Cider Vinegar

We focus passionately on healthy clean cooking and eating. Believing a healthy gut, leads to a healthy life. Many of our dishes include a ‘dose of wellness’ from our partners at Willy’s ACV, also available in our shop. Read more here.

Our wines are grown with an uncompromising commitment to quality and benefit from a profound respect for the unique terroirs that make up the vineyard.

We like to keep it in the family.


Buy in our shop during your stay. The ideal gift.


Award Winning Artisan Charcuterie

Supporting Free Range and British farming is important to us! That’s why we choose Trealy farm as our charcuterie supplier.


Knightwick Butchers 

Sharing our belief in stress free animals make better tasting meat, which is why they too build strong trusted relationships with our local farmers and suppliers making sure that we know where all our meat comes from.

Our farmers use traditional, free range and responsible farming methods and animal welfare is our top priority.

Mark was so passionate about getting the best beef in 2016 he went into partnership with one of our local farmers so we could rear our own cattle.  These cattle graze less then 2 miles away in Whitbourne and Lulsley.

Knightwick Butchers have been selling exceptional quality produce to the local area for over 65 years. They also cure and smoke their own bacon, served for our guests breakfasts. More information on Knightwick Butchers here


Westons Cider

Deep in the heart of the Herefordshire countryside, Westons Cider Mill is situated in the old village of Much Marcle, just 5 mins away from The Verzon.

It was in 1878 that Mr Henry Weston came to farm at The Bounds, a farmhouse nestled amongst apple and perry pear orchards.
Since then, they have continued to lovingly produce cider and perry to the highest quality and tradition set out by Henry Weston himself. In fact, to this day they are so proud of their heritage and cider making skills they put their family name on every single bottle, served in our Verzon Bar. Ask about tours.

Westons Cider family Verzon House Hotel Daily Telegraph




In the bar we let the spirits do the talking. Having such an amazing relationship with a product like Chase, w e’d be a fool not to make the most of it. Herbs, spices, seasonal fruits, our cocktails follow the seasons.




A relaxing escape in a rural location. All rooms to include breakfast, 100% Egyptian cotton bed sheets, flat screen TV, alarm clock radio, mini bar, coffee and tea making facilities. Most bathrooms have big bath tubs, separate rainforest showers with luxury soaps & towels.

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