Our Food Championing Local Produce From our pedigree Hereford beef through to our local beers, ciders & our own single estate Chase Spirits

NEW AUTUMN SERVICE CHANGES

We are sorry – but the hospitality sector staff shortages have caught up with us.
As a result we won’t be open for restaurant or bar food service from Sept 15th until further notice.

We have extended full service for as long as we can, whilst maintaining our high standards.

However, we have now made the tough decision to open only for residents for the time being.

Good News:
The bar and our al fresco area will remain open for hot and cold drinks, with nibbles, plus the occasional light bites.

Plus we will be hosting a series of gourmet events for locals and guests celebrating Herefordshire produce,.

Cocktail Masterclasses are now available for pre-purchase here.
Hosted in our new ‘Tasting Parlour’ for intimate groups of up to six, and under our gazebo for larger groups.
Pre-booked food is available for these to encourage responsible drinking.

Still hungry for more? Make a Night of It!

You could always make a night of it, and book a room with us, including your evening meal – special local rates available.
Room Availability Here

Apologies again for any inconvenience and disappointment (imagine how we feel too!)
We will resume normal service just as soon as conditions allow.

Keep in touch via our social media for updates.

The Verzon House Team.

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Menus Created By Head Chef Charlie Weedon & Team

RESERVE YOUR TABLE OR ROOMS HERE

Our menus have been created to provide simple, comforting food, focusing on seasonal flavours and health.
Ingredients are sourced regionally where possible and many picked daily from our gardens.

DAILY FOOD SERVING TIMES:
Until Sunday September 12th

Wednesday Coffee and light bites from midday.
LUNCH: Thursday-Saturday 12-2.30
SUPPER: Wednesday – Saturday 6.00-9pm

Sample Menu Smalls & Mains

Sides & Desserts

PLUS DAILY EVENING SPECIALS

SUNDAYS 12-3PM

Pre-book  Wednesday-Sunday Here

8.30-10.00 BREAKFAST-BRUNCH

THURSDAYS-SATURDAYS

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NB. Our kitchens handle all 14 allergens.
Please let us know of any food allergies or special dietary requirements, some dishes may not be suitable during pregnancy, please discuss this with a member of the team.

NEED TO CANCEL?
Please just let us know with as much notice as possible,
so others can enjoy the open air.
No shows create disappointment for many and cost food waste for all!
We reserve the right to charge no-shows £25 per person if you do not let us know.

Our

Menus

Our menus change with the seasons and availability of ingredients.  Please ring on the day for details of what we are serving and advise of any dietary requirements.

CONTACT

Our

Suppliers

Sourcing local produce for us is not just for fashion, it is our passion. We are a Herefordshire farming family. The less miles produce travels, the less time, the more goodness and flavours remain.

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